Are you looking for some good ole’ down home, country, classic Americana cooking when you are in Mobile, Alabama?
Bob’s Downtown Diner offers breakfast and lunch menus Monday thru Sunday from 7am to 3pm. Indoor and outdoor dining areas with a comfortable, cozy, causal, kid-friendly (and biker) eating experience. Home style, country menu items with a “Americana” home made flare. Burgers, appetizers, seafood and even a fried hotdog can be found on our vast menu. Delivery service is even available from Waitr and Port City Deliveries.
What Is Bob’s Downtown Diner All About?
Bob’s diner is all about down home, classic, home-made meals that is all about Americana, served at a nostalgic little place on the “Corner Of Fat And Happy”. Well, at least at the corner of St. Francis and N. Jackson Street’s in downtown Mobile Alabama.
Home made meals served from 7am to 3pm everyday of the week.
Most Popular Meals On Bob’s Downtown Diner Menu
Breakfast Menu
PAM’S OMELET with Spinach, feta, bacon, and black olives. Topped with home made pico de gallo for a latin flare.
DOWNTOWN BREAKFAST wtih two eggs made to order with grits, bacon, Conecuh sausage (what other kind is there), and a biscuit.
ROBB’S CAKES & EGGS Fried green tomato under some fine crab cakes and topped with an egg over grits, pico de gallo, and remoulade sauce.
BIG AL’S BREAKFAST with a choice of grilled pork chops, ham, fried fish, or country fried steak, two eggs made to order, bacon, grits, and biscuit.
SHRIMP & SMOKED GOUDA CHEESE GRITS COUNTRY FRIED STEAK & EGGS Smothered with Granddaddy Tom’s Special Sausage gravy and two eggs made to order and served with grits and homemade buttermilk biscuit.
CORNED BEEF HASH-N-TATERS – PERSONAL FAVORITE – corned beef with pepper, green peppers, onions, and home-fried potatoes and two eggs made to order. Yum! Yum!
DENISE’S FRENCHTOAST for those of you that love a touch of cinnamon and sweet cream sauce.
FRUITY FRENCH TOAST served with mixed berries and topped with a sweet cream sauce.
ST. FRANCIS STREET BREAKFAST which is a hearty two egg meal served your way with grits, bacon, Conecuh sausage, home-fried potatoes, and a biscuit. For those of us REALLY hungry in the mornings.
Lunch Menu Options
- Appetizers
- Salads
- Burgers
- Sandwiches, Po-Boys
- Fried Hot Dogs
- Seafood
Who’s Behind The Restaurant
The executive chef behind Bob’s Downtown Diner is Tony Sawyer. Tony hails form St. Augustine, FL and has trained for this passion for over 25 years. His love of good food and sharing that passion gives him great joy and pride serving Americana, home made, made from scratch food daily.